Just following a crop of spring beans in the north east that received one of our biological organic approved solutions at planting.
The main goal is to replace chemical Phosphorus and other nutrients with biological sources. We are following crop developments through plant sap analysis and also visual root inspections and so far our biological approach seems to be “doing what it says on the tin”.
We have been following this biological farming approach for years and now that chemical sources of Phosphorus and potash are looking to be scarce and also expensive into the future this approach is looking good to help farmers and agronomists deal with these challenges.
 
 
 
 
 
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